Casein
A highly structuring protein.
Casein forms strong networks and durable films. Particularly suited to technical applications requiring stability and binding properties.
Our industries
Dairy proteins, at the crossroads of multiple uses.
Developed through a patented upcycling process, our dairy proteins combine functionality, safety and positive environmental impact. Designed for chemicals, materials, packaging and specialized nutrition.
Three proteins, three functions
One raw material, three product families.
Caseinates
Soluble, versatile, high-performing.
Caseinates deliver emulsification, homogeneity and functional performance — both in industrial formulations and food applications.
WPC 80+ (whey)
A fast protein, rich in leucine.
WPC 80+ is a whey protein concentrate considered a 'fast' protein — absorbed and digested rapidly. Highly soluble in water and especially rich in leucine, a key amino acid for muscle building and recovery.
Chemicals & packaging
Industrial applications
Our dairy proteins enable formulations that are:
- Bio-based and high-performing — bioplastics
- Functional — adhesives, coatings, paints
- Innovative — resin applications
Specialized nutrition
Food applications
They address key challenges in:
- Nutritional performance — sports and infant nutrition
- Health and active aging — senior nutrition
- Food functionality — additives, texture, stability
Have a use case in mind?
Let's talk. Our Go/No-Go program lets you assess the fit between our technology and your specifications, without long-term commitment.